If you love preparing seafood dishes, then you’re going to love cooking with catfish! Catfish are a great option if you’re looking for a meaty fish that is also low in fat. In fact, many of the recipes in this roundup call for just a couple of tablespoons of oil, which is a big reduction in fat and calories when compared to other seafood options.
Foil-Baked Lemon Catfish
In this recipe, lemon juice and zest are used to give the catfish a delicious citrus flavor. The fish is then foil-baked, which gives it a crispy texture and a juicy, tender interior. stuff catfish recipe
Crispy Southern Fried Catfish
This dish is perfect for anyone who loves fried seafood. Southern Fried Catfish is made by coating the fish in a mixture of breadcrumbs, salt, and pepper. Then, it’s deep-fried until golden and crispy.
Adobong Hito
This dish is made with adobo sauce, which is a popular Filipino sauce. Adobo sauce is made from a mixture of soy sauce, vinegar, and spices, and it is used to flavor many dishes, including this fish dish.
Baked Catfish With Herbs
This recipe is perfect for those who love seafood but don’t want to spend a lot of time cooking it. The fish is baked in a delicious herbed sauce, which gives it a wonderful flavor and a crispy texture.
Blackened Catfish
This is a great recipe for those who love the taste of blackened fish. The fish is coated in a mixture of oil, spices, and salt, then it’s set over an open flame to get that delicious blackened flavor.
Grilled Catfish Filets
This recipe is perfect for those who love grilled seafood. The fish is grilled until it is a delicious golden brown and crispy, and then it is served with a delicious herb butter.
Catfish Nuggets
These catfish nuggets are made by deep-frying the fish until it is a delicious golden brown and crispy. They are then served with a delicious dipping sauce.
Grilled Blackened Catfish With Cilantro-Lime Butter
This dish is perfect for those who love the taste of blackened fish. The fish is coated in a mixture of cumin, chili powder, and black pepper, then it’s set over an open flame to get that delicious blackened flavor.
Broiled Catfish With Fresh Thyme, Garlic, & Lemon
This is a great recipe for those who love the taste of broiled seafood. The fish is broiled until it is a delicious golden brown and crispy, and then it is served with a delicious herb butter.
Crawfish Étouffée Over Baked Cajun Catfish
This dish is perfect for those who love Crawfish Étouffée. The Crawfish Étouffée is made by cooking the Crawfish in a delicious Creole sauce, and then it is served over a baked Cajun catfish.
Southern Pecan Catfish
This recipe is perfect for those who love Southern cuisine. The catfish is coated in a mixture of flour, salt, and pepper, and then it is fried until it is a delicious golden brown and crispy. https://smallrecipe.com/stuffed-catfish-recipe/
Beer Battered Catfish
This recipe is perfect for those who love the taste of beer battered fish. The fish is battered in a mixture of flour, salt, and spices, and then it is fried until it is a delicious golden brown and crispy.
Vietnamese Braised Fish In Clay Pot
This recipe is perfect for those who love Vietnamese cuisine. The fish is braised in a delicious Vietnamese sauce, and then it is served over a bed of rice.
Chile-Lime Catfish With Corn Saute
This recipe is perfect for those who love the taste of catfish. The catfish is marinated in a delicious lime sauce, and then it is cooked in a corn saute.
Catfish Cakes
This recipe is perfect for those who love seafood but don’t want to spend a lot of time cooking it. The fish is mixed with egg, breadcrumbs, and spices, and then it is formed into cakes.
Spicy Oven Fried Catfish
This recipe is perfect for those who love the taste of Spicy Oven Fried Fish. The fish is coated in a mixture of cornstarch and spices, and then it is fried until it is a delicious golden brown and crispy.
Seafood Gumbo
This recipe is perfect for those who love seafood gumbo. The gumbo is made by combining a variety of seafood, including catfish, shrimp, and crab.
Sweet & Spicy Cast Iron Catfish
This recipe is perfect for those who love the taste of cast iron. The fish is coated in a mixture of cornstarch and spices, and then it